Ingredients

• 5 oz seasoned croutons
• 2 c chopped ham (I get a 10-12 oz ham steak and course dice it)
• 10 oz fozen chopped spinach, thawed and well drained
• 2 c shredded cheese (1 8 oz package, I use Italian blend or colby jack)
• 1 c shredded sharp cheddar cheese (4 oz)
• 10 eggs
• 1 & 1/2 c half & half
• 1/2 tsp salt
• 1/2 tsp ground black pepper
• 1/2 tsp paprika (I use smoked paprika)

Directions

1. Preheat oven to 350 degrees F
2. Lightly grease or use a cooking spray on a 9×13 backing dish
3. Layer ingredients in the dish starting with croutons, followed by ham, spinach and cheeses
4. In a mixing bowl whisk together the eggs, half & half, salt, pepper, and paprika
5. Gently pour the egg mixture into the baking dish distributing it evenly over the entire area
6. Bake until set and lightly browned, approximately 35 to 40 minutes.